What is Fenugreek Saponins Extract?
Fenugreek Saponins is a natural powder carefully extracted from the Fenugreek (Fenugreek) plant, in a yellow to brown solid powder state, full of the natural characteristics of the plant. Its production and processing process includes key steps such as raw material collection, extraction, separation, purification, concentration, and drying, which ensures a high degree of purification and stability of the active ingredients. Most notable is its richness in fenugreek, a class of bioactive ingredients believed to have several potential health benefits.
The main active ingredient is fenugreek saponin, a natural compound rich in the seeds of the fenugreek plant, which has various biological activities such as anti-oxidation, anti-inflammation, regulating blood sugar, and promoting digestion, providing possible positive support for human health. It shows wide application prospects in different fields. In the field of health supplements, its natural bioactive ingredients add value to products, attracting increasingly health-conscious consumers. In terms of drugs and pharmaceutical preparations, its possible efficacy provides new possibilities for drugs and expands the boundaries of medical applications.
Quality Control COA
ITEM | STANDARD | TEST RESULT | TEST METHOD |
Fenugreek Saponin | ≥50% | 51.3% | UV |
Physical & Chemical |
| ||
Appearance | Brown Yellow powder | Complies | Visual |
Odor | Characteristic | Characteristic | Organoleptic |
Taste | Bitter | Complies | Organoleptic |
Particle Size | 98% through 80mesh | Complies | USP<786> |
Loss on Drying | ≤5.0% | 3.41% | USP<731> |
Ash | ≤5.0% | 3.65% | USP<281> |
Heavy Metal |
| ||
Pb | ≤3.0ppm | 0.230ppm | ICP-MS |
As | ≤2.0ppm | 0.415ppm | ICP-MS |
Cd | ≤1.0ppm | 0.238ppm | ICP-MS |
Hg | ≤0.1ppm | 0.072ppm | ICP-MS |
Microbiological Test |
| ||
Total Plate Count | ≤10,000cfu/g | <1,000cfu/g | AOAC |
Yeast & Mold | ≤100cfu/g | <54cfu/g | AOAC |
E.Coli | Negative | Complies | AOAC |
Salmonella | Negative | Complies | AOAC |
Conclusion: Conform with specification | |||
Storage: Keep in a cool & dry place. Keep away from strong light and heat | |||
Packing By 25kgs/Drum, inner by plastic bag | |||
Shelf life: Two Years under the above condition, and in its original package | |||
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Production Flow
1. Raw material collection and preparation:
Harvest the ripe seeds from the fenugreek plant as a raw material. Wash and screen the seeds to remove impurities and defective products.
2. Rough extraction:
The prepared seeds are ground to increase the surface area for efficient extraction. The active ingredient is isolated from the seeds by crude extraction using an appropriate solvent such as water or ethanol.
3. Separation and purification:
Remove suspended particles and impurities by filtration and other techniques to obtain a relatively pure extract. The mixture is further separated using separation techniques such as extraction, distillation, etc.
4. Concentration:
Concentrate the separated extract to reduce the volume and increase the concentration.
5. Drying:
The concentrated extract is dried under suitable conditions to convert it into a stable powder form.
6. Quality control:
Strict quality control is carried out on the produced extracts, including active ingredient content, microbial detection, heavy metal detection, etc.
7. Packaging and storage:
Encapsulating the extracts in suitable packaging materials ensures the long-term stability and protection of the product. Store the extract under proper temperature and humidity conditions to maintain its activity and quality.
Benefits
1. Antioxidant Support:
Saponins in Fenugreek are rich in natural antioxidants that may help neutralize free radicals and maintain cellular health.
2. Immunity enhancement:
It may have the potential to boost the immune system, helping the body cope with challenges in the external environment.
3. Digestion promotion:
It supports the digestive system, promoting normal digestive processes and nutrient absorption.
4. Blood sugar balance:
Its potential benefits may help maintain healthy blood sugar levels and support metabolic balance.
5. Skincare:
It works in skin care products to help maintain the skin's natural health and radiance.
6. Cardiovascular health:
Its potential effects may help maintain the proper function of the cardiovascular system.
7. Anti-inflammatory effect:
It has anti-inflammatory properties that help reduce inflammation.
Application
1. Healthcare products industry:
It can be used as a component of health products to provide potential benefits such as anti-oxidation, immune support, and digestion promotion for the human body, satisfying people's pursuit of health.
2. Drugs and pharmaceutical preparations:
Its potential efficacy provides new possibilities for drug development, such as supporting cardiovascular health, promoting immune system function, etc., and expanding the boundaries of medical applications.
3. Cosmetics and skin care products:
It can be used in cosmetics and skin care products to provide natural care ingredients for skin care to maintain the health and luster of the skin.
4. Food industry:
It can be used as an additive to functional food, endow food with functions such as anti-oxidation and digestion promotion, and increase the added value of the product.
5. Healthy drinks:
It can be applied to healthy drinks, adding health benefits to drinks, and meeting consumers' needs for functional drinks.
6. Nutritional supplements:
Its potential benefits may provide added value to nutritional supplements, such as supporting blood sugar balance, immune enhancement, etc., to meet people's daily health needs.
7. Health care products:
Trigonella Foenum Extract can be used in health care products, such as oral care products, digestive aid products, etc., to provide possibilities for health maintenance.
Commercial Formula
Antioxidant Health Drink
Formula Ingredients:
Fenugreek Saponins Extract: Acts as an antioxidant and immune support ingredient.
Green Tea Extract: Rich in polyphenols for antioxidant and metabolic support.
Vitamin C: Enhances immune function and promotes collagen production.
Honey: Provides natural sweetness and antibacterial properties.
Lemon Juice: Provides vitamin C and a refreshing tartness.
This drink may help neutralize free radicals, boost immunity, boost metabolism, and maintain collagen production. This recipe example shows fenugreek saponins combined with other ingredients to create a functional health drink that meets people's needs for health and great taste. In product development, it is recommended to carry out appropriate proportioning and testing to ensure that the desired effect and taste are achieved.
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